Teas

Discover a carefully chosen collection of classics such as white, green, and black tea, as well as selections of yellow, Oolong, and Pu-Erh tea.
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Oolong Tea Gabacha

4.8

A roasty oolong tea from China with warm buttery notes

Cedar Butter Prune
From 240,00 kr

Darjeeling Blue Earl

4.6

Indian organic black tea with bergamot oil and cornflower petals

Lilac Orange Zest Bergamot
From 205,00 kr

Mint Tea Minty Green

4.0

Organic Sencha green tea meets refreshing spearmint

Brown Sugar Menthol Fresh Grass
125,00 kr

Darjeeling Queen's Grace

4.8

An organic first flush Darjeeling with notes of a floral bouquet

Honeysuckle Lilac Muscat
From 205,00 kr

Blended Earl Grey White Earl

4.8

An organic white tea from China scented with natural bergamot oil

Honeysuckle Lemon Zest Bergamot
From 100,00 kr

White Tea Lapansi Antlers

4.8

A rare, delicate white stem tea from Malawi, full and highly aromatic

Cocoa Butter Lychee Stewed Fruit Honey
From 205,00 kr

Kukicha Green Tea Kumano

4.9

A Japanese green tea blend of stems, sencha, and gyokuro leaves

Pinenuts Grapefruit Fresh Grass
From 205,00 kr

Blended Black Tea Sacred Emily

4.9

A floral blend of black tea with jasmine green tea and rose petals

Jasmine Rose
From 160,00 kr

Green Tea Happy Huizong

4.8

Chinese green tea prized for its jade-white cup and nutty aroma

Elderflower Almond Sweet Corn Fresh Bamboo
From 205,00 kr

Blended Black Tea Winter Light

5.0

An organic black tea with cocoa and spices

Clove Cardamom Cocoa
From 115,00 kr

Assam Tea Nandana

4.8

An intense and full-bodied black tea from Assam with milky sweetness

Peach Honey Malt
From 205,00 kr

Oolong Tea Beloved Leaves

Organic oolong from Thailand with honeyed sweetness and floral notes

Menthol Grapefruit Musk Honey Rose
370,00 kr

Long Jing Green Tea Imperial Dragon

5.0

A bold pure Chinese green tea with a regal history

Gardenia Toast Chestnut
From 205,00 kr

Black Tea Yunnan Gold

4.8

A timely honored Dian Hong, a high quality black tea from Yunnan

Malt Nutmeg Leather Cocoa Butter Caramel
From 205,00 kr

Black Tea Woori

5.0

A rare and limited black tea of the highest grade from South Korea

Caramel Toast Cocoa Beans Sesame Peanut
From 455,00 kr

Sheng Pu Erh Tea Wild & Raw

4.8

A Sheng Pu-Erh, young fermented tea with a brisk character from China

Honeysuckle Stewed Fruit Quince Fresh Foliage
From 205,00 kr

Mint Tea Rich Mint

4.8

A naturally caffeine-free refreshingly aromatic organic mint tea

Brown Sugar Menthol Mint
From 70,00 kr

Blended Spiced Tea Deep Asana

4.8

Ayurvedic organic spice tea blend with ginger and cinnamon

Clove Ginger Cinnamon
From 75,00 kr

Oolong Tea Moon Goddess

4.7

Fragrant Oolong with osmanthus petals

Cream Apricot Osmanthus
From 205,00 kr

Herbal Tea Unter den Linden

4.6

An organic blend made from lime-tree blossoms, elderflower and apple

Elderflower Apple Linden Blossom
From 75,00 kr

Herbal Tea Magic Mum

4.6

Refreshing organic herbal tea with fenugreek seeds and hibiscus flower

Lemongrass Hibiscus Lavender
From 95,00 kr

Green Tea Maia's Pick

4.8

A dejak, big-leaved green tea with a distinctly Korean roasted flavor

Toast Fresh Bamboo Seaweed Sesame
From 370,00 kr

Oolong Tea Four Seasons of Spring

4.9

A daily favorite oolong in Taiwan with a strong floral character

Custard Gardenia Orchid
From 240,00 kr

Ginger Tea Ginger

4.7

A spicy and warming dried ginger herbal infusion with a zingy note

Hay Lemon Ginger
From 115,00 kr
Hand hält silbernen Löffel über weißer Schale mit hellem Tee; daneben roter Tee und Becher mit Teeblättern.

Our Blends

Extraordinary tea blends for you

Our Blends are a highlight in your cup – carefully crafted tea blends you must try. Let each cup guide you to a new world of flavors!
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PAPER & TEA

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Organic-Certified Blends and Tea Varieties: Premium-Quality Delight

Step into the world of tea with us and discover a myriad of delightful surprises from across the globe. Whether it's First Flush and Second Flush Darjeeling from the Himalayan mountains, Japanese green teas, or exquisite Oolongs from Thailand and Taiwan – our selection is sure to impress. Each cup unveils fascinating stories and cultural treasures. You'll find exclusive P & T tea blends with us, 100% organic and made only with natural ingredients. Ready for an extraordinary taste experience?

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Tradition Meets Modernity

Our teas are more than just a beverage; they blend meticulous craftsmanship with a modern touch. Inspired by traditional tea regions like Fujian and Yunnan, we reimagine the art of brewing for tea fans like you! Be captivated by our creative vision and diverse flavours from around the world – right in your cup!

Your Personalised Experience: Beyond Just Tea

Make your tea break your moment, on your own terms. Have you tried our tea bundles? Mix and match your favourite teas and save. In our stores, connect with other tea lovers at our tea tastings. For easy preparation at home, our high-quality tea accessories make brewing tea simple and enjoyable.

Sustainability Together: Partnerships That Matter

We are committed to creating a more sustainable world: Our packaging is continuously evolving, and almost all our teas are available in eco-friendly refill packs. We maintain deep relationships with small tea farms worldwide, built on mutual respect and regular exchange. We support local tea cultivation and promote fair trade practices.

Pure Passion for Quality

PAPER & TEA stands for uncompromising quality. You want full flavour, and that's what we deliver! Discover our entire range of unique organic teas and exquisite rarities. There's something for every cup. Have we piqued your interest?

Your Questions, our Answers

That comes down to personal preference. Tea, depending on the type, also contains caffeine (often referred to as "theine"), but is typically experienced as gentler and longer-lasting. It offers a wide variety of flavours – from strong to delicate, floral to earthy – and holds cultural significance in many parts of the world. Some people enjoy tea for its ritual and the broad choice of blends.

Loose leaf tea usually contains larger pieces of the tea leaf, which can result in a more nuanced flavour. Tea bags tend to use smaller grades or tea dust, which brew quickly and are convenient for everyday use. Loose tea is ideal for those who enjoy a more mindful preparation and flavourful experience.

First Flush refers to the first tea harvest of the year, typically in spring. Darjeeling First Flush is particularly well known and often described as light and fresh in flavour. Much like a young wine, this early harvest is appreciated for its delicacy and seasonal character.

Several factors can indicate the quality of tea:

  • Leaf grade (whole leaves vs. broken)
  • Origin of the tea
  • Processing method (e.g. hand-picked or machine-harvested)
  • Appearance and aroma – both dry and infused
  • Packaging – ideally airtight and protected from light for better storage

For herbal and fruit infusions, purity, certified organic sourcing, and intensity of flavour are key considerations.

Tea may be labelled as “organic” if it has been produced in line with EU organic regulations or equivalent standards. This includes controlled farming practices without the use of synthetic pesticides or fertilisers. The certification logo on the packaging indicates official inspection and approval.

"Cold tea" can mean one of two things:

  1. A traditionally brewed tea that has been cooled – such as iced tea.
  2. A cold brew – tea infused in cold water for several hours. The latter is often used for specially blended teas that are suited to cold extraction and produce a softer taste.

When stored in a cool, dry, airtight container away from light, tea can remain good for several months to a few years. For best results, check the packaging for any best-before guidance. Over time, flavour and aroma may fade, so it’s generally best enjoyed fresh.

Caffeine is naturally found in black tea, green tea, oolong, white tea and matcha. Herbal and fruit infusions are usually caffeine-free. The actual caffeine content can vary depending on the type of tea and how it’s prepared.

PAPER & TEA Magazine

Teas & more

The Origin of All Teas: The Camellia Sinensis Tea Plant

All six types of tea come from the same tea plant, Camellia Sinensis. We show you how the tea is made.Read more

The secrets of tea blending

Tea blends allow you to enter the fascinating universe of teas with their palette of varied tastes and exceptional nuances.Read more

Matcha Update: Preserving a Tradition in a Changing World

The rising demand for matcha presents challenges as climate and demographic shifts strain traditional production in Japan. This transformation calls for our support to preserve the valuable tea culture and craftsmanship for the future.

Read more

Tea Pairing: Rediscovering the Art of Food Pairing

In celebration of International Tea Day, we teamed up with the renowned Michelin-starred restaurant Cookies Cream to create an unforgettable menu featuring tea pairings. Take a look behind the scenes.

Read more