Organic Iced tea: Everything about the ultimate Summer classic
A glass of iced tea in hand – and you're ready for summer! Whether at sunset, a picnic, or just for a refreshing break, our organic iced teas deliver full flavour, 100% natural ingredients, and zero additives. Discover our most popular iced tea varieties, tips for preparation (including cold brew), a simple iced tea recipe, and fascinating information.
Your favourite Iced teas
Your natural thirst quencher for hot days
What makes our Iced teas special
Our iced teas combine high-quality organic tea with pure summer freshness. They're more than just thirst-quenchers – they're your healthy alternative to fizzy drinks. No fuss, just flavour and quality you can taste.
- 100% organic ingredients – natural, sustainable, premium
- Free from sugar & additives
- Fruity, sparkling, naturally caffeine-free
- Optimised for cold brew – simply pour cold & enjoy
- Calorie-free & refreshing – the healthy way to cool off in summer
In short: iced tea as it should be – cool, delicious, easy. Pick your favourite and let's get refreshed!
How to prepare our Iced teas
Craving refreshing iced tea? It's super easy to prepare. Whether black, green, or fruit tea – with a few ice cubes and your favourite flavour, it becomes the perfect summer drink. Fresh mint, hibiscus, or citrus fruits add extra aroma.
Quick Brew Method:
- Brew tea with half the usual amount of water
- Use a higher concentration: boil half the usual water amount
- Let it steep for 5–8 minutes
- Pour over plenty of ice cubes – done!
Tip: Enhance with fresh fruit, lemon, or herbs and enjoy immediately.
Cold brew: Preparing our teas cold
For those who want to skip a few steps: our organic iced teas are perfect for the cold brew method. Originating in Japan, where it's known as Mizudashi, this gentle brewing method brings out the full flavour of the tea. Here’s how it works:
- Pour cold water over the tea leaves
- Let steep according to the type (see package)
- Strain, chill, serve over ice
No boiling, no waiting – just refreshment!
The coolest way to enjoy tea.
The coolest way to enjoy tea
Once the temperatures rise, tea transforms into a true summer hero: iced tea. Whether you enjoy it traditionally brewed and chilled or as a modern cold brew, iced tea is the perfect refreshment for hot days. It combines the best of both worlds: the delicate aromas of high-quality teas and the lightness of a summer drink – without sugar, without artificial additives, but with full flavours.
Popular Iced tea flavours at a glance
Fruity, with herbs, or classic? Our organic iced teas bring variety to your glass.
- Green Iced Tea – zesty and fresh, with mango & citrus like Wonderful Short Nights
- Peach Iced Tea – the sweet classic reimagined, like Sandy Feet Joy with green mate
- Hibiscus Iced Tea – intensely red & floral-tart, like Perfect Sundowner with mint & elderflower
- Tropical Iced Tea – mango, passion fruit & co. make you long for a holiday, like Summer Love Affair or Fancy Tan Line
- Lemon-Mint Iced Tea – the fresh kick for hot days
All varieties: organic, cold brew steepable & full of summer vibes.
How a coincidence invented Iced Tea
Did you know that iced tea was invented by coincidence? The refreshing drink was first served in 1904 at the World's Fair in the USA when, during unusually warm temperatures, British tea merchant Richard Blechynden added ice to his hot tea – a clever idea given the heat!
This spontaneous idea became a surprising hit, turning iced tea into a popular summer drink to this day.
Make your own Iced tea: The classic
On hot days, there's nothing more refreshing than a glass of cold lemon iced tea. In this iced tea recipe, you'll learn how to make it in 3 simple steps.
Preparation time: 15min, Cooling time for hot brew: about 2 hours
Ingredients: 10g loose black tea, 500ml hot water, 2 lemons, sugar or honey (opt.), fresh mint
- Brew the Iced Tea
Place black tea in a pot, like our Nandana.
Pour in 0.5 litre of freshly boiled water.
Let steep for 3-5 minutes (depending on desired strength). - Sweeten & Cool
Strain into a heat-resistant carafe.
Sweeten to taste (e.g., sugar or honey).
Add a generous amount of ice cubes to cool quickly.
Place in your fridge for 1-2 hours.
Optional: Brew as a cold brew with cold water. - Add Lemon
Squeeze the juice of one lemon – the more, the zestier.
Slice another lemon thinly.
Add both to the chilled tea. - Enjoy Your Iced Tea
Serve with ice – your homemade lemon iced tea is ready!
Our tip: To prevent bitterness, use more tea and steep for a shorter time.
Your most common questions about Iced tea
Iced tea without additives and added sugar is a healthy summer drink. Our iced teas are 100% organic, calorie- and sugar-free, and we use only natural flavours – the perfect healthy refreshment you're looking for!
You can use a variety of teas for iced tea, depending on your taste preference. Black tea is a classic choice with its robust flavour, enhanced with peach, apricot, or lemon. Green tea offers a lighter, refreshing alternative and pairs well with citrus notes. Herbal teas like hibiscus or peppermint provide fruity and floral tones, perfect for those who prefer a caffeine-free option. Experiment with different varieties and mix them with fresh fruits or herbs to create your perfect iced tea.
We focus on pure, natural flavours for the refreshing iced tea you're looking for: 100% organic, calorie-free, and completely sugar-free. Zero sugar, zero nonsense – just pure summer enjoyment!
For any time of day or night, choose herbal or fruit tea blends, as they're naturally caffeine-free. In our current iced tea collection, PERFECT SUNDOWNER is the perfect choice you can enjoy anytime.
With the "quick brew" method, you can enjoy iced tea in just a few minutes. Pour freshly brewed hot tea over plenty of ice cubes and wait until the ice melts and the flavours unfold.
Cold Brew involves steeping tea leaves in cold water for several hours, allowing the flavour to develop gently. Each tea type has a recommended steeping time. For herbal and fruit blends, briefly pour hot water over them first to disinfect, then cold brew safely.
