After writing about interior design, home furnishing, and architecture, since October 2022 I've had the pleasure of focusing daily on my favorite beverage, tea.
In my writings, I aim to answer frequently asked questions and embark on imaginary journeys—until my great dream of traveling to a tea garden comes true.
Otherwise, you can often find me at the cinema, diving into other worlds, and I practice foreign languages daily (mainly French, sometimes Spanish or Dutch). Just as language is a tool that brings people together, in my eyes, a wonderful yet simple cup of tea also creates warm connections and pure conviviality.
When it comes to tea varieties, I keep it classic: I love black tea! My favorites are Nandana, a pure tea from Assam, and the delicately floral Sacred Emily. Since working at PAPER & TEA, I've discovered a love for white tea: the Pu Er Bai Ya enchanted me at my first tea tasting and is a true delight, hot or cold.
Bourbon Vanilla is celebrated as one of the world's most renowned vanilla varieties. Harvested from the Vanilla planifolia orchid, this precious spice serves as an indispensable natural sweetener a...
The humble nettle, part of the Urticaceae family, encompasses a variety of species, with the common nettle (Urtica dioica) being the most widespread. Its Latin name originates from "urere," meaning...
Honey is a natural sweetener produced by hard-working honeybees from either the nectar of flowers or honeydew. In modern beekeeping, beekeepers harvest and produce honey for culinary purposes. It p...
The orange is the fruit of the evergreen orange tree (botanical name: Citrus × sinensis) and is part of the rue family. It is the most widely cultivated citrus fruit in the world. Culinarily, it is...
In celebration of International Tea Day, we teamed up with the renowned Michelin-starred restaurant Cookies Cream to create an unforgettable menu featuring tea pairings. Take a look behind the scenes.
Da Hong Pao is an exclusive Oolong tea from the Wuyi Mountains in China's Fujian Province. The rocky landscape of the Wuyi Mountains, where these renowned tea plants grow, gives it the name of Wuyi...